Chocolate

Made in Cornwall Chocolarder 'Bean to Bar' Chocolate - Blonde 40% White Chocolate Tasting Notes Indulge in the delightful flavours of biscuit and caramel, melting seamlessly into sweet shortbread. Ingredients Cocoa butter, unrefined raw sugar, and milk powder. 70g Bean to Bar Crafted with care in the Falmouth Chocolarder factory, this chocolate bar embodies a sophisticated twist on a beloved child…

Made in Cornwall Chocolarder 'Bean to Bar' Chocolate - Cinnamon Toasted Nibbed Cacao 74% Dark 70g Fazenda Sempre Firme - Brazil ‘Nibs’ are pieces of cocoa bean with the shell and husk removed. The beans used for the nibs in this bar are a native variant from the Akesson owned Fazenda Sempre Firme plantation in Bahia, eastern Brazil. The nibs are lightly caramelised to preserve their flavour and te…

Chocolarder Bar - Citrus and Spruce 70% Dark Chocolate This delightful bar showcases a unique blend of Seram Island cocoa beans and the bright, zesty notes of fresh spruce shoots. The mellow character of the cocoa creates the perfect backdrop, letting the natural vibrancy of the spruce shine. Carefully foraged in Cornwall, the tender spruce shoots are freeze-dried and ground into cocoa butter befo…

Made in Cornwall Chocolarder 'Bean to Bar' Chocolate - Cornish Honeycomb 50% Milk Chocolate Black Bee Hives - Porthleven Master beekeeper Matt Pitt takes great care of his colonies of Cornish black bees using sustainable methods. His approach is entirely stress-free and chemical-free, ensuring the good health of these fuzzy companions. He supplies Chocolarder with fresh tree honey, which is used t…

Limited Edition Chocolarder Creme Brulee Spiced Cranberry & Blood Orange Chocolate Bar 70g Few dessert moments rival the joy of breaking through a crisp sugar layer with a spoon—and now, that same indulgence has been captured in a limited-edition chocolate bar. This treat features luscious blonde chocolate with a custard-like richness, perfectly balanced by the crunch of burnt sugar shards. Hints…

Made in Cornwall Chocolarder 'Bean to Bar' Chocolate - Gingerbread 50% Milk Chocolate 70g Kamthana Village - India Seasonal Edition The fiery flavour of the ginger, baked into this traditional recipe gingerbread cuts through the fudgy Oko Caribe farm milk chocolate with its warming hum. BEAN TO BAR This chocolate bar is made in the Falmouth Chocolarder factory. TASTING NOTES Flavours of fudge and…

Chocolarder 'Bean to Bar' Chocolate - Gold, Frankincense and Myrrh 72% Dark Chocolate Kenitra Province - Morocco Seasonal Edition Frankincense and myrrh resins from Moroccan trees provide the potent but rounded aromatic flavours of orange and pine in this unique and seasonal chocolate. Infused through the red fruit notes of 72% dark Peruvian single origin chocolate and decorated with 23ct edible g…

DARK CHOCOLATE, NUTS, VEGAN FRIENDLY Made in Cornwall Chocolarder 'Bean to Bar' Chocolate - Hazelnut Praline 65% Dark Chocolate A delightful fusion of flavours awaits in this chocolate bar. Toasted hazelnut praline and raisin-flavoured cacao create a comforting taste that melts smoothly on the tongue, while maintaining the satisfying snap of tempered chocolate. Exceptional Ingredients Organic Ital…

Made in Cornwall Chocolarder 'Bean to Bar' Chocolate - Kuapa Kokoo 65% Milk Chocolate This rich and creamy milk chocolate is anything but ordinary! The beans sourced from Kuapa Kokoo are roasted to perfection, exuding mellow notes of toffee and sweet honey. Bean to Bar As with all Chocolarder products, this chocolate is crafted in the Falmouth factory, ensuring top-notch quality. Tasting Notes Fla…

Chocolarder Bar - Oko Caribe Browned Butter 60% Milk Chocolate BEAN TO BAR Produced in the Chocolarder factory in Falmouth, this chocolate is crafted with care from bean to bar. TASTING NOTES A nutty array of flavours from the cacao and browned butter base. A slow build to interesting flavours of vanilla ice cream and honey over light white fruit flavours. INGREDIENTS Cocoa beans, unrefined raw su…

Chocolarder Bar - Roasted Chestnut 40% White Chocolate 70g An embodiment of winter comfort. The deep smokey aroma of an open fire and creamy chestnut is elevated by the subtle sweetness of our white chocolate. Pressed in-house using cacao from the Ene River Valley in Peru, this white chocolate represents one of the few bean-to-bar white chocolates made in the UK. Its subtle flavour allows for the…

Chocolarder Bar - Rosemary Sea Salt 50% Milk Chocolate This delightful chocolate bar masterfully combines salty and sweet notes with locally harvested rosemary from Cornwall. The base is made from 50% Öko Caribe cacao from the Dominican Republic, but it’s the rosemary that truly stands out. Enhanced with Cornish sea salt crystals from the Lizard, each bite is a unique experience. An ideal gift, th…